Challenging the idea that cookie dough can’t be eaten raw is Cookie DŌ: the New York City-based bake-free bakery. Cookie DŌ serves up more than 14 flavors of safe-to-eat cookie dough to store visitors and people across the United States. Now a nationally-recognized brand, Cookie DŌ has made a name for itself by paving the way for food innovators everywhere.
We created our sweetest partnership to date with Cookie DŌ in October of 2018. Since then, we’ve built a bright + beautiful e-commerce website with all the bells and whistles, including a custom ordering platform an advanced shipping process, and a functional merchandise shop. Learn more about how we made this all possible in our Cookie DŌ case study.